Agricultural Science Past Questions

Study and practice Agricultural Science past questions with answers and detailed explanations. Then test your knowledge using our interactive CBT practice platform and prepare confidently for your upcoming examinations.

102 questions JAMB 628 WAEC 2054 CUSTOM 1
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Past Questions

102 questions
Question 1 of 20 102 total questions
Question 1
waec 2024

Farm gate price is mostly enjoyed by 

Awholesalers
Bproducers
Cconsumers
Dretailers
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Question 2
waec 2024

Marginal cost could be described as as the 

Achange in total cost of output
Bproduct of average variable cost and the number of fruits produced
Cincrease in fixed cost of that results from increasing production by one unit
Daverage physical product mutiplied by the variable cost
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Question 3
waec 2024

The function of a farm manager is to 

Amake agricultural policies for the government
Ballocate available resources on the farm effectively
Cexecute agricultural extension programmes
Dstabilize the prices of farm produce
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Question 4
waec 2024

Which of the following changes will cause the demand curve to shift to the right?

AA reduction in the size of the population
BAn increase in the income of the consumer
CAvailability of the close substitutes
DDecrease in the price of goods
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Question 5
waec 2024

If an animal is likely to succumb to the effects of a pathogen,the animal is said to be.

Atolerant
Bresistant
Csusceptible
Dimmune
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Question 6
waec 2024

Which of the following group of diseases of farm animals are caused by bacteria?

ARinderpest,swine fever and trypanosomiasis
BCoccidiosis, Newcastle and fowl typhoid
CFowl,pox,mastsis and gumboro
DBrucelosis,anthrax and tuberculosis
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Question 7
waec 2024

The meat from a tender calf is 

Abeef
Bmutton
Cveal
Dchevron
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Question 8
waec 2024

The illustrated management is usually carried on chicks from day old to 

A2 weeks
B4 weeks
C6 weeks
D8 weeks
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Question 9
waec 2024

Climatic factors that should be monitored during the management practice illustrated are temperature.

AI and II only
BI and III only
CII and III only
DI,I and III
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Question 10
waec 2024

The diagram above illustrates a management practice in poultry production,use it to answer question 40 to 42.

The management practice illustrated in the diagram is?

Aincubation
Bhatching
Cbrooding
Dcandling
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Question 11
waec 2024

Pail feeding is commonly practiced in the management of?

Apigs
Bpoultry
Ccattle
Drabbits
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Question 12
waec 2024

Which of the following is an advantage of pen mating?

Aspread of a veneral disease
Bdeformed males may not be allowed to mate.
Ccost of keeping a breeding male is low
Dthe tendency of mating females on heat is high
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Question 13
waec 2024

A poultry farmer collects 100 trays of eggs per day on the farm. If the market price of a tray of eggs is #900.00, determine the income realized from the sale of eggs in one week

A#630,000
B#90,000
C#90,000
D#6,300
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Question 14
waec 2024

Low relative humidity in livestock pens would

Apredispose animals to diseases
Bencourage moldness of feeds
Cdecrease water intake
Dincrease water intake
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Question 15
waec 2024

Breeds of sheep common in west Africa include

ASahel and Kano brown
BOuda and Yankassa
CSokoto Red and Angora
DNubian and Kano Brown
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Question 16
waec 2024

The yield of palm oil could be reduced by infestation 

Acotton stainer
Bmyrid
Carmy worm
D
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Question 17
waec 2024

The biological process that would be affected in the leaf is 

ATranspiration
Brespiration
Cirritability
Dphotosynthesis
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Question 18
waec 2024

The diagram above illustrates the damage on a leaf caused by an insect pest of crops.

Use it answer questions 32 and 33.

The damage to the illustrated leaf is mostly caused by 

Awhitefly
Bbeetle
Cgrassshopper
Dmealybug
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Question 19
waec 2024

Natural regeneration of forests may lead to 

Adestruction of existing forest trees
Brequires expertise when carrying it out
Cincrease the spread of diseases
Dincreases the susceptibility of of crops to pests
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Question 20
waec 2024

A disadvantage of selection as a method of crop improvement is that it.

Aensures picking of crops
Brequires expertise when carrying it out
Cincreases the spread of diseases
Dincreases the susceptibility of crops to pests
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